Biohybrid Solar Cell

  • Vanderbilt University

    Spinach protein and blackberry dye give juice to biohybrid solar cells

    Berries really do pack extra punch – increasing the voltage of spinach-derived biohybrid solar cells developed by Vanderbilt researchers by up to a factor of 20. The interdisciplinary team discovered that combining a natural dye from blackberries with photosynthetic proteins extracted from spinach leaves creates a device that can produce… Read More

    Feb. 20, 2018

  • Vanderbilt University

    New technique spikes surge in spinach power

    A biohybrid solar cell developed by the undergraduate student design team. (Amrutur Anilkumar/Vanderbilt University) An interdisciplinary team of researchers has developed a way to combine the photosynthetic protein that converts light into electrochemical energy in spinach with silicon, the material used in solar cells, in a fashion that… Read More

    Sep. 5, 2012